Sat, 10/10/2015 – 17:52 Pirogoff Meat dishes Vegetable dishes Russian cuisine Description This Casserole zucchini with minced meat in no way claims to be a celebratory meal. Perhaps because of the simplicity of the appearance,
Thu, 08/27/2015 – 04:09 Pirogoff Baking Recipes Russian desserts Russian cuisine Description At the mention of the word “pie”, almost all men, and with them the lion’s share of women immediately imagine the mountain of
Fri, 09/11/2015 – 02:37 Pirogoff Home canning Russian cuisine Description We will salt cucumbers for the winter, that is it is the recipe under roll-in. For salting it is better to choose small cucumbers as
Thu, 10/15/2015 – 02:56 Pirogoff Poultry dishes Russian cuisine Description When the eldest son asked what I cook, or rather – what is it and what is included in the composition of these chicken cutlets
Thu, 08/27/2015 – 20:54 Pirogoff Meat dishes Russian cuisine Description For me cooking pork shashlik made of white wine, has become a kind of classic that I do “one left”. But, I tried to teach
Fri, 09/11/2015 – 02:42 Pirogoff Russian snacks Russian cuisine Description This simple, simple, even the elementary recipe will be appreciated by the majority of us. After all it on a shoulder to the absolute beginner
Thu, 10/15/2015 – 03:12 Pirogoff Russian snacks Russian cuisine Description The recipe for these cheese crackers I came across quite by accident, when with the eldest son we were looking for in the network the
Sat, 08/29/2015 – 01:50 Pirogoff Russian snacks Russian cuisine Description The first time this dish, zucchini in tomato sauce, I made a very, very long time ago. And because, quite suddenly I had to
Sat, 09/12/2015 – 20:39 Pirogoff Russian snacks Vegetable dishes Russian cuisine Description There are among my favorite snacks is one dish that is suitable to almost everything: and mashed potatoes with cutlets, cooked for an
Sat, 08/29/2015 – 02:09 Pirogoff Russian snacks Home canning Russian cuisine Description Delicious and very tender – tomatoes in their juice. For me, this winterising has always been a certain model, a kind of pinnacle