Wed, 05/02/2018 – 14:56 Pirogoff Garnish Russian cuisine Description Most of us, especially the older generation, pearl barley is strongly associated with the Russian army. And though barley porridge not the only dish where it
Tue, 01/26/2016 – 03:42 Pirogoff Home canning Russian cuisine Description Green tomatoes I canned if not the last in a series of conserves for the winter, one of the last. Here only the recipe for
Sat, 05/05/2018 – 18:23 Pirogoff Home canning Russian cuisine Description Like the vast majority of men, in the sunsets for the winter I love the scale. After all, two or three small jars of something
Mon, 02/01/2016 – 22:19 Pirogoff Russian fish salads Russian cuisine Description The first time this salad fish with rice, I cooked a very long time, the principle "I blinded it from what I had…", just
Sun, 02/14/2016 – 19:15 Pirogoff Russian drinks Russian cuisine Description At the mention of the word "kissel", most of us here represent a rich Russian cuisine, noisy festivities, riding horses and this thick, aromatic and
Tue, 02/23/2016 – 22:00 Pirogoff Baking Recipes Russian cuisine Description Today I'm going to depart from the General rule, and one recipe will tell you immediately about two Russian pierogi recipe: Roll with poppy seeds
Wed, 03/02/2016 – 23:35 Pirogoff Fish dishes Russian cuisine Description First time I prepared this simple dish, baked silver salmon, many years ago. Just in the country, on the grill, and without some culinary delights and
Fri, 03/11/2016 – 20:44 Pirogoff Flour dishes Russian cuisine Description Bliny is the main dish for Maslenitsa in Russia, and this time I give you even more delicious traditional Russian blini recipe. As well said
Thu, 03/24/2016 – 02:25 Pirogoff Baking Recipes Russian cuisine Description Russian Easter bread "Kulich" baked rarely – in the only Saturday of the year, on the eve of orthodox Easter. And for a few days (or
Mon, 03/28/2016 – 00:34 Elena Baking Recipes Russian desserts Russian cuisine Description We always cook this our favourite Russian Easter bread? ятв even not only for Easter. It is so yummy that we bake it at