Mon, 09/01/2014 – 21:26 Pirogoff Russian vegetable salads Russian salads Russian cuisine Description I have this simple and demanded (in season), vegetable salad is strongly associated with the spring warmth and bright sun. And it
Fri, 09/05/2014 – 23:30 Pirogoff Baking Recipes Russian cuisine Description I do not know that these piroshki with potatoes so special cakes as cakes. But still nice, as the youngest son in their worships, and
Fri, 09/05/2014 – 23:44 Pirogoff Baking Recipes Russian cuisine Description Patties with green onion and egg, I really, really love. Perhaps even more than all the rest. However, preparing them infrequently, and even rare, and
Sun, 09/07/2014 – 22:22 Pirogoff Russian soups Russian cuisine Description This vegetable soup (or vegetable soup as you wish to call it) from those that describe and longer to read than cook. Everything is really
Tue, 09/09/2014 – 23:02 Pirogoff Russian soups Russian cuisine Description This simple mess of pottage with smoked sausage is just one of those dishes that are prepared for a maximum of half an hour, and
Tue, 09/09/2014 – 23:17 Pirogoff Dairy Dishes Baking Recipes Russian cuisine Description Curd pudding with strawberries is a dish that is relevant all year round and can never get bored just by definition. And the
Thu, 10/02/2014 – 20:36 Pirogoff Baking Recipes Russian cuisine Description This simple and yet very tasty cake (or biscuit, who gives a name more like it) with a cherry, without any qualms using my wife
Thu, 10/02/2014 – 20:43 Pirogoff Poultry dishes Russian cuisine Description This is a very simple dish – chicken with potatoes, from among those that are ready to "whip up" a minimum of products (you do
Thu, 10/02/2014 – 21:23 Pirogoff Poultry dishes Russian cuisine Description Recipe of chicken in garlic is very, very simple. And most importantly (and for many of us is the main positive quality of any dish),
Sat, 10/04/2014 – 16:16 Pirogoff Vegetable dishes Russian cuisine Description I do not know about you, but I stewed cabbage with sausages are very strongly associated with German cuisine. And though I understand that this