Soups and sauces

Without soups can not do almost no one dinner. Benefits of soups simply undeniable. The liquid and hot food helps to maintain the body in good condition, and the first cool dish fine saves in

Soups recipes

Entrees – a variety of soups made, often become broths – vegetable, fish and meat. Eat entrees food at least once a day – very good for health, especially for the digestive tract. Particularly important

Green borsch recipe with photos

Sun, 11/16/2014 – 23:22 Pirogoff Russian soups Malorossia Description Green borsch, anyway, has absolute seasonality. And it is not only in young leaves of sorrel, which in the spring is very juicy and green as

How to cook bean soup

Wed, 11/26/2014 – 21:58 Pirogoff Russian soups Russian cuisine Description Preparation of bean soup is not one of those dishes, "when there is very desirable, and time to prepare – just barely enough." But it

Russian pickle soup recipe classic

Tue, 12/23/2014 – 00:39 Pirogoff Russian soups Russian cuisine Description Many who read the name of the dishes – classic pickle, do not even open it, and even more so will not read the whole

Soup with dumplings recipe with photos

Sun, 11/16/2014 – 23:31 Pirogoff Russian soups Russian cuisine Description Soup with dumplings. This is not even a simple, but very simple soup can cook almost every beginner. Moreover, the time it takes the presence

Recipe noodle soup with chicken

Sun, 11/16/2014 – 23:34 Pirogoff Russian soups Simple Recipes "for bachelor" Russian cuisine Description Recipes, which prepares the noodle soup is very, very simple, you can even say primitive, but at the same time very,

Mushroom soup recipe with photos

Sun, 11/16/2014 – 23:38 Pirogoff Russian soups Russian cuisine Description This very simple mushroom soup made from those products that have almost any store. And it can make almost any but the taste is thus

How to cook borsh without cabbage

Sun, 11/16/2014 – 23:41 Pirogoff Russian soups Russian cuisine Description The reason for this strange cooking entree was the dialogue with her son:– What kind of soup to cook?– What you want, but without the