Dressing for borscht
Fri, 12/05/2014 – 04:41 Pirogoff Home canning Russian cuisine Description This dressing for borscht, which in fact I use to much larger quantities of food, which are tomatoes and carrots, for me is a kind
Tasty meatball soup recipe – with photos
Mon, 11/17/2014 – 00:17 Pirogoff Russian soups Russian cuisine Description Soup with meatballs. From this very name breathes something warm, homey, a kind of feeling of peace and tranquility. I do not know about you,
How to cook a delicious pea soup
Mon, 11/17/2014 – 02:17 Pirogoff Russian soups Russian cuisine Description Pea soup – this is a dish that is eaten everything, even staunch opponent first. And the reason for this one – unmatched, deep flavor.
Russian soup Meat solyanka
Mon, 11/17/2014 – 02:40 Elena Russian soups Russian cuisine Description Russian soup Meat solyanka Ingredients Instructions Prepare all products. Beef fry, chop. Boil the broth. Add remaining meat (they can also be pre-fry). Carrot and
Apricot compote
Wed, 11/05/2014 – 21:58 Pirogoff Home canning Russian cuisine Description I love and closes for the winter season in compotes from virtually all available fruits and berries. But one of them count, not only for
Russian soup Solyanka meat
Mon, 11/17/2014 – 02:56 Elena Russian soups Russian cuisine Description Solyanka meat – hodgepodge recipe that you can vary slightly according to your taste, for example, add a few kinds of meat – pork, beef,
Homemade ice cream sundae
Sun, 11/09/2014 – 20:54 Pirogoff Russian desserts Russian cuisine Description Many of us, especially those who are older, at the mention of ice cream in the minds of the Soviet dorisovyvat gastronomy, simple plain paper
Recipe for russian borsch
Mon, 11/17/2014 – 03:28 Chef Russian soups Russian cuisine Description Russian borsch recipe Ingredients Instructions 1. Put the cooking broth of pork and beef 1: 1. 2. The washed meat pour clean cold water (3.5-4
Real homemade ice cream
Sun, 11/09/2014 – 22:00 Pirogoff Russian desserts Russian cuisine Description Real ice cream whipped cream for me has always been, is, and probably will be the coolest treat in a paper cup, which in Soviet
Russian beetroot soup cold
Tue, 11/18/2014 – 04:35 Pirogoff Russian soups Russian cuisine Description This cold beetroot soup, which is ready to teach me my in-law, always called friedge. I do not know why, but this name I did